Well a new season is upon us. The first three dates are detailed in the link below:- RMW events.
The first on 23rd Jan. looks at 5 new releases, details to follow. The next is a closer look at varying distillation regimes: double, triple and what's in between and beyond. The final of the trio is a whimsical look at whisky and food pairings: Whisky, Crisps and Nuts.